News:

One fat hen couple duck three brown bear four running hare five fat fickle female sitting sipping scotch six simple simon sitting on a stone seven sinbad sailors sailed the seven seas eight egotistical egoists echoing egotistical ecstasies nine nude nublians nimbly nibbling nuts gnats nicotine ten was and never was a fig plucker nor a fig plucker's son and I ain't leaving till this fucking fig pluckin's done now ask me if I am a turtle. (Tim) Are you a turtle? (Wolf) You bet your sweet ass I'm a turtle. Once a turtle, always a turtle!

Author Topic: My future favorite beer  (Read 2439 times)

0 Members and 12 Guests are viewing this topic.

My future favorite beer
« on: »
I brewed up a batch of Holiday Ale yesterday. Everything went well with the cooking and it looks like fermentation has started right on time. Sadly it won\'t be done in time for the holidays. It will definitely be ready for Valentine\'s Day.
« Last Edit: December 18, 2005, 03:37:06 pm by obsession600 »
"I taught them everything they know, but not everything I know."
"The one thing that can solve most of our problems is dancing."
-James Brown

Share on Bluesky Share on Facebook


My future favorite beer
« Reply #1 on: »
Is that your first time brewing?

Looks delicious.

mmmmm, beer
Love many, trust few and don\'t be late.

My future favorite beer
« Reply #2 on: »
No, I have been brewing since my roommate introduced me to it back in college. I don\'t get to do it as often as I would like though.
"I taught them everything they know, but not everything I know."
"The one thing that can solve most of our problems is dancing."
-James Brown

My future favorite beer
« Reply #3 on: »
do the same kind every time or do you switch it up depending on how you feel?
Love many, trust few and don\'t be late.

My future favorite beer
« Reply #4 on: »
ah we used to do that when we were young and had free time.  the whole cooking process and then the bottling is a great bonding experience!
I\'ll never forget the holiday brew we made affectionately nicknamed "yager-brew".  Recipe said to grate 1/4 c. ginger and then strain it out prior to fermentation.  I chopped about 4 cups of fresh ginger and LEFT it in there!  packed one helluva punch!

My future favorite beer
« Reply #5 on: »
i\'m gonna be making a porter this week. the holiday ale sounds good!
" Let\'s go Islanders!!!!!!! "
" A festive mood is all around, Another world is what we found "
" Brewin\' funk inside my soul kitchen so pullup a chair here\'s a bit have a listen "

My future favorite beer
« Reply #6 on: »
Quote from: Spacey
do the same kind every time or do you switch it up depending on how you feel?
I switch it up depending on what the season is and what my wife is bugging me for. She wants me to do a maple ale next (even brought me back maple syrup from her trip to VT).

I love having the house smell like malt and hops!
I mostly use swing-top bottles so bottling takes a lot less time than it used to. Cooking and clean-up was done in 4 hours and that was with no help.
"I taught them everything they know, but not everything I know."
"The one thing that can solve most of our problems is dancing."
-James Brown

My future favorite beer
« Reply #7 on: »
nice beer sounds good