when I am dining on Japanese, hot sake is the choice for me....
I feel it compliments the Japanese food the way wine compliments Italian foods......
i like chilled sake, to be honest...
Have you ever had CHAMPAGNE with sushi? amazing combo.
When I eat sushi I\'m usually drinking mai tais. I know, I know, horribly girly.
Not much of a fan of any of the Asian beers to be honest. The best sushi place around here sells Sierra Nevada porter, which is my fall back if I\'m not feeling a mai tai. I know it\'s not the way it\'s SUPPOSED to be done, but, I don\'t care!
I do like red wine with sushi. Or just about anything else, he he.
Don\'t like hardly any white wines, champage included.
Originally posted by jocelyn
I do like red wine with sushi.
same here.. i usually drink merlot with sushi..
and for the record, i
love sushi... i\'d eat it every day of the week if i could afford it!
healthier than beer and vicodins.. (earlier thread)
healthier maybe, but nowhere near as fun.